Chocolate Chip Cookie
Recipe
2.25 cups all-purpose flour1 tsp baking soda
1 tsp salt
1 cup (2 sticks) butter/margarine, softened
1 cup packed brown sugar
0.5 cup granulated sugar
1 tsp vanilla
2 eggs
1.5 cups chocolate chips
Bake 375 F for 10-11 minutes.
Beat butter, brown sugar, granulated sugar, vanilla until creamy. Add eggs gradually, beat in flour.
The best cookie ever
I really like this cookie. It's a modification of the Nestle Toll House recipe with fewer chocolate chips, more brown sugar, and less white sugar. When I made this at first, I started reading the directions to the choco-oat-chip cookies, before I realized that I had the wrong recipe. It's less sweet than the Toll House recipe, but browns better without looking anemic or tasting sticky.
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